Uncured Franks | North Country

Uncured Franks | North Country

10 oz, Fresh

North Country Smokehouse: "Our smokehouse is nestled near the hills of Vermont; the cornerstone of artisanal cheese. It’s only right we create a recipe that honors the craft."

Certified Humane | No Antibiotics | No Added Growth Hormones

No Nitrites or Nitrates | Minimally Processed | No Animal Byproducts

No Artificial Flavors | Pork Fed a Vegetarian Diet | Gluten-Free 

Soy-free | No MSG | No Fillers or Dyes | No Liquid Smoke

Protocols

Ingredients

Natural Beef, Natural Pork, Uncured Bacon (Natural Pork, Water, Sea Salt, Turbinado Sugar, Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Maple Syrup), Sea Salt, Garlic, Onion, Spices, Turbinado Sugar, Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Vinegar.