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Greek Salmon & Couscous | Seasonal

Greek Salmon & Couscous | Seasonal

Serves 1-2

Seasonal Dish

Alaskan Wild-Caught Salmon seared with oregano and citrus, served with vegetable couscous. A light and healthy Mediterranean dish!

Protocols

Ingredients

Wild-Caught Alaskan Salmon, Balsamic Vinegar, Garlic, Herbs, Spices, Lemon, Feta, Olive Oil, Couscous, Olives, Onion, Tomato, Zucchini, Squash, Salt, Pepper.