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Pumpkin Cream Cheese Cupcakes

Pumpkin Cream Cheese Cupcakes

4 Cupcakes, Gluten-Free
The Bakery

4 Gluten Free moist pumpkin cupcakes with a sweet cream cheese frosting.

Ingredients

Organic oat flour, Organic teff flour, organic cane sugar, locally farmed organic eggs, avocado oil, organic pumpkin, cinnamon, nutmeg, baking powder, baking soda, salt. Frosted with cream cheese, butter powdered sugar and Madagascar vanilla
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7300 Grand River Rd, Brighton, MI, 48114

810-360-4292

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