Gluten Free Four Cheese Tortelloni | Taste Republic

Gluten Free Four Cheese Tortelloni | Taste Republic

Fresh, 9oz

Gluten-Free

Made with brown rice flour and a blend of delicious cheeses (mozzarella, Asiago, Parmesan, and ricotta), our Four Cheese Tortelloni is crafted to deliver on both taste and texture. 

Because our tortelloni is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!

Our fresh, gluten-free pasta is perishable and should be placed in your refrigerator (for up to 5 days) or your freezer (for up to 1 year after the produced on date shown on pack) immediately upon arrival. When cooking from frozen, no need to thaw, just place directly in boiling water and stir to loosen.

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Ingredients

Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed*, Xanthan Gum, Salt, Glucono delta-lactone** - Filling: Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Asiago Cheese (pasteurized milk, cheese cultures, salt, enzymes), Parmesan Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), Ricotta Cheese (whey, whole milk, sweet cream, culture, vinegar, salt), Potato Flakes, Olive Oil, Salt.