Raw milk cheese is cheese made from whole unpasteurized milk. It has no dyes or coloring added, so it remains in an all natural state and the color only changes in the seasons.
Made by Rosewood in Ann Arbor, MI. Rosewood is an Ann Arbor producer and distributor of tofu, soy milk, tempeh, cheese and other soy and dairy products. Tofu and tempeh is made fresh, with non-GMO soybeans, in the most traditional manner. Cheeses, both goat and cow milk, raw and pasteurized, are hormone and antibiotic free.
